Greetings...what an exciting Christmas we had! I hardly know where to begin. On December 15th, our daughter, LaShawn, who lives in Nashville, Tennessee, flew into Minneapolis and drove home to Sisseton, along with her boyfriend, Liam Birt. Liam is originally from Toronto, Canada, and now resides in Nashville, Tennessee. They have been dating for about three years. It was so much fun having them with us for four days. Sunday night, while visiting in the living room, Liam asked our blessing and permission to marry LaShawn. We were ecstatic to say the least and of course, granted his request. So...we will be having a wedding coming up in 2007. They are currently working on scheduling a wedding date. We are so happy for both of them. Liam is a special man and has won the hearts of all our family.
Well, that news sent the remaining Christmas celebrations into motion. We were anxiously awaiting the arrival of the rest of our family. LaDawn, Dante' and Myanna were scheduled to come home on the 23rd. This year, we were disappointed that our son, Donovan, who also lives in Nashville, wouldn't be able to make it home. I tried really hard not to let that bother me realizing that with schedules, work and distance, family get-togethers don't always happen the way Dad and Mom want them to. I had psyched myself to stay upbeat, but on the afternoon of December 23rd, while we were waiting for LaDawn and the kids to drive in, a deep pain arose in my heart as I so desired our whole family to be together.
On December 25th, LaDawn and Dante' made their way back to Minneapolis but not before I could measure them on the infamous Lundstrom bathroom closet door. It records their height since they were toddlers. It contains our children's measurements and our grandchildren's. The door may look ugly to others, but to us, it represents many milestones. After our measuring extravaganza, we discovered that both Dante' and Myanna had grown over 3 ½ inches this past year.
On December 26th, LaShawn and Donovan took Myanna to Minneapolis to drop her off. They will eventually go on to Nashville. It was sure difficult to say goodbye. We anticipated those few action-packed days all year and now they are a part of our history.
Today the house is quiet.. There are no giggles and no kids running around the house. What remains are remnants of Christmas wrappings, a few leftovers from Christmas dinner, a smattering of Christmas goodies...and oh yes, an aching heart. I already miss the children and grandchildren as I savor the precious times we shared. From this moment, we will begin looking forward to next Christmas.
Larry and I received so many beautiful Christmas cards, letters and photos. It was fun to catch up on the lives and events of so many of our friends and family. Isn't it wonderful that at this time of year, people take time to connect or reconnect? We all need that.
Now that Christmas is over, people will soon be taking down the tree, the twinkling lights, and Christmas decorations packing them away for another year. With all of the packing away, let's be careful not to pack away the Spirit of Christmas which should be evident in our lives every day of the year. Let's be careful not to pack away the Spirit of giving, forgiveness and love. Ephesians 4 :32 (NIV) says, "Be kind and compassionate to one another, forgiving each other, just as in Christ, God forgave you." Most importantly, let's not pack away the Babe in the manger...Jesus, our Lord and Savior. Keep Him alive and let Him shine through us unto others we will come in contact with in 2007.
We will talk more next year!
Gloria
Pics of the Week
If you are overweight, you may have a medical problem-your body could be retaining ice cream. -Unknown
HA! HA!...sounds like Larry's problem!
RECIPE OF THE WEEK
Andy's Amazing Enchiladas
½ pound ground beef
chopped onion
1 yellow pepper, chopped (about 1/4 cup)
1 red pepper, chopped (about 1/4 cup)
1 small can chopped green chiles
1 can refried beans
1 can Old El Paso Mild Enchilada sauce
Shredded cheese of your choice
Salt, pepper
8 tortillas
Brown hamburger with salt, pepper and onion. Add red pepper, yellow pepper, green chiles and refried beans. Stir together and heat through. Place a good sized dab on each tortilla, roll up and place in 9x13 pan. Cover with enchilada sauce and then the shredded cheese to your liking. Bake 1 hour at 350 degrees, covered.
Thanks to Andy, our bookkeeper's husband, who made and gave us a pan of these enchiladas. WOW...were they ever delicious!!!
HOUSEHOLD HINT OF THE WEEK
Each year at Christmas, many buy Christmas wreathes and after Christmas they discard them. Don't! After the holidays, take them down, hang them in a dark room and on a nice day, take them to the garage, lay them on paper and remove the ribbons. Cover the cones or other decorations with some plastic and spray the wreath with green enamel household paint. You will be able to use that wreath for several years.
*This was sent in by a friend of the ministry.